A silky mylk and olive oil ganache, delicately sprinkled with cacao nibs and a whisper of sea salt, then enrobed in our signature 70% dark chocolate.
INGREDIENTS
*cacao butter, *cacao paste, *coconut blossom sugar, *coconut milk powder, inulin, *Peruvian cacao nibs (6.5%), olive oil, Tasmanian sea salt (<1%). [Cacao solids 54.7%]. *ORGANIC.
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$14.00Price
GST Included
0/140
0/500
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